[Two or three sentences about the coffee cart: what events you cover, what’s included and why it’s the best coffee at the party.]
[One sentence summing up the full-service coffee bar.]
[The equipment you bring: espresso machine, grinder, cart.]
[How many baristas and their experience.]
[How the drink menu is built for each event, Cuban coffee included.]
[Cups, napkins, signage, setup and cleanup.]
01
[What to send: date, place and number of guests.]
02
[How you choose the drinks together.]
03
[How early the crew arrives and what space you need.]
04
[The crew serves, cleans up and leaves.]
Every event is different. Start here and we’ll tailor the rest.
Small events
Mid-size events
Large events
[One sentence on your service area and any travel fee.]
[Two sentences: how fast you reply and what details help you quote faster.]
[One sentence inviting people to call or stop by if their question isn’t here.]
[Recommended booking time, e.g. 2 to 4 weeks.]
[Drinks per hour and maximum guests.]
[Space, power outlets and water requirements.]
[Your service area and any travel fee.]
[Yes or no, and what Cuban drinks you can serve.]
